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Twenty to Make Tasty Trinkets:

Twenty to Make Tasty Trinkets:

79,00 DKK 98,00 DKK


Book, ''Twenty to Make Tasty Trinkets: Polymer Clay Food Jewelry'' by Charlotte Stowell. Demonstrating the entertaining and simple process for creating food-themed polymer clay beads, this guide also illustrates how to fashion them into attractive accessories. Beginning with advice about the few simple tools and the basic techniques needed to make the beads, this concise manual includes instructions on texturing and varnishing them to create realistic food models. An array of striking jewelry is

Model/Varenr.: 31413


Demonstrating the entertaining and simple process for creating food-themed polymer clay beads, this guide also illustrates how to fashion them into attractive accessories. Beginning with advice about the few simple tools and the basic techniques needed to make the beads, this concise manual includes instructions on texturing and varnishing them to create realistic food models. An array of striking jewelry is featured, including chili charms, cupcake brooches, dolly mixtures necklaces, burger bracelets, fondant fancies earrings and much more.
Step-by-step instructions and detailed close-up photographs make these projects easily achievable, outlining the constituent parts of the beads along with clear instructions and annotations for clarity. With visually engaging examples of the finished ornaments in all their splendor, this handbook is a must-have for craftspeople and foodies who favor fun and funky jewelry.

Softcover, full color, 48 pages
20 projects
Book size: 8-1/2x6-1/4 inches
Level: Beginner
Books are shrink-wrapped and are returnable if unopened.

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